E555 - E555 - Kaliumaluminiumsilicat
E555

E555 - Kaliumaluminiumsilicat

✅ Risikostufe: Sicher Acidity Regulator

Über diesen Zusatzstoff

Origin

Potassium aluminium silicate, also known as potassium aluminosilicate or mica, is a naturally occurring mineral. It is derived from silicate minerals and processed to achieve the desired particle size and purity for use as a food additive. It is a phyllosilicate mineral, meaning it has a layered structure. The specific type of mica used in food applications is typically muscovite or phlogopite.

Usage

In the food industry, E555 is primarily used as an anti-caking agent and a color additive. As an anti-caking agent, it prevents powdered or granulated foods from clumping together, ensuring free-flowing properties. It is commonly found in powdered milk, spices, and table salt. As a color additive, it provides a pearlescent or shimmering effect, enhancing the visual appeal of certain food products, such as confectionery, frostings, and decorative coatings. It is also used in cosmetics and pharmaceuticals for similar purposes.

Side Effects

Potassium aluminium silicate is generally considered safe for consumption at the levels typically used in food. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated potassium aluminium silicate and established an Acceptable Daily Intake (ADI) of 'not specified,' meaning that, based on available data, the additive poses no health hazard at levels necessary to achieve its intended function in food. However, excessive consumption of any mineral substance could potentially lead to adverse effects, although this is unlikely with E555 due to its low concentration in food products. Some individuals may experience mild gastrointestinal discomfort, but this is rare. There are no known significant allergic reactions associated with potassium aluminium silicate.

Regulatory Status

Potassium aluminium silicate (E555) is approved for use as a food additive in many countries, including those in the European Union and the United States. In the EU, it is listed under Annex II of Regulation (EC) No 1333/2008 on food additives. In the United States, it is generally recognized as safe (GRAS) when used in accordance with good manufacturing practices.

Quellen

  • 📚 EFSA 2023
  • 📚 FDA CFR 21
  • 📚 Wikipedia
  • 📚 JECFA
Kurzinfos
Typ Acidity Regulator
Risikostufe ✅ Sicher
Vegan? ✅ Ja
Halal? ✅ Ja
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